The Hamilton County, Catoosa County and Walker County health departments inspect food service establishments twice a year, grading them on a 100-point scale. Establishments are reinspected if they fail to meet critical standards. The scores are original …

We get it—Not everyone looks forward to hosting a huge meal on Thanksgiving Day. In fact, if you happen to be someone who is opting to ditch spending hours in a hot kitchen on Turkey Day, we’re not judging at all. Simply heading out to a restaurant to …

(KPEL-FM) - In this week's edition of "As the Acadiana Business World Turns," we have openings, renovations, reopenings, and more. Each of these updates involves local eateries. Mama’s Fried Chicken Expands Into New Iberia First, let's …

Customers can get deals at fast food chains like Shake Shack and more(Image: Getty) If you're not wanting to cook tonight, no worries. It's National Fast Food Day, and you can get deals at your favorite fast food chains. National Fast Food Day is …

FARGO — Two Fargo area Hardee's restaurants have closed. Signs on the doors of the businesses, one located at 3072 45th St. S., in Fargo, and the other at 1450 13th Ave. E., in West Fargo, invite customers to visit the area's two remaining Hardee…

The following are the latest results of Marathon County Health Department inspections on licensed food establishments and other types of businesses, which the Wausau Daily Herald reports monthly. Colby A&W Colby, 1210 N. Division St.: Oct. 21: Nine …

It may still be pumpkin spice season, but many fast food restaurants and national chains have already begun to lean into the holiday season. Cracker Barrel recently announced its 2025 Holiday Menu, which includes a Cinnamon Swirl French Toast and Holiday …

Clint Adkins, a longtime Hardee’s baker from Bedford, has been named the winner of the 2025 Hardee’s National Biscuit Baker Competition. Known for his dedication and positive spirit — even while undergoing cancer treatment — Clint was one of four Hardee…

The culture in America shifted in the 1950s from eating at home to a fast food revolution. Parents enjoyed the concept of these newfangled restaurants, where they could feed the whole family a hearty, yet convenient meal to-go. By the 1970s, small-timers …