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    • Beverages & Calories

Beverages & Calories Newsletter
  • Monin launches PURE – A flavour-packed, low-calorie concentrate for guilt-free enjoyment 16 Jun 2025 22:07 GMT

    … those who want to keep calories low whilst still enjoying their … way to enjoy gourmet-quality beverages with no added sugars or … crafting low- or no-sugar beverages. Whether you're enhancing …

  • New beverage launches: Trip, Slice and more 16 Jun 2025 09:11 GMT

    … date with the latest in beverage NPD with our weekly round … with 4g of sugar, 40 calories and no high fructose corn … as a hot or iced beverage and contains 6 servings per …

  • Low-calorie sweetener could increase your risk of stroke 15 Jun 2025 16:56 GMT

    … because erythritol has practically zero calories, works well as an ingredient … find in a typical sweetened beverage. The results were concerning, to …

  • Drink in summer: Blueberry beverages for refreshing seasonal sipping 15 Jun 2025 07:35 GMT

    … colorful, refreshing blueberry beverages are sweetened with zero-calorie plant-based sweeteners … of basil. Per serving: 50 calories, 0 fat, 0 sodium, 30 … habanero ring. Per serving: 25 calories, 0 fat, 15 mg sodium …

  • How GLP-1 is transforming the future of food and beverage 13 Jun 2025 14:47 GMT

    … relied on will-powered calorie deficits, now they can … experience. The food and beverage industry should focus innovation … in their food and beverage preferences. Common aversions include … building new food and beverage relationships and traditions. People …

  • This Smoky-Sweet Maple Plank Bourbon Salmon Will Be Your New Summer Staple 17 Jun 2025 02:19 GMT

    The process of cooking salmon on wooden planks has been practiced by Native Americans for centuries, particularly in the Pacific Northwest, and with good reason. Once the water-soaked plank hits the heat, it steams, creating the moistest and tenderest …

  • What’s Really in Our Food? 16 Jun 2025 20:49 GMT

    In today’s world, we hear a lot about what we should eat: more vegetables, less sugar and salt, and to obtain locally sourced, sustainable, and nutrient-rich food. But there’s a fundamental question most people don’t think about: How do we actually know …

  • This Seafood Enchiladas Divorciadas Recipe Will Ruin All Other Enchiladas For You 14 Jun 2025 23:52 GMT

    Mashed recipe developer Patterson Watkins knows what she likes, which often inspires her decisions when it comes to food. "I need more enchilada in my life, for sure," she tells us. "After making this recipe, I quickly determined that …

  • Depression Era Dinners We Don't Eat Anymore 13 Jun 2025 19:40 GMT

    It's hard to imagine that the average American family had 40% less money in 1933 compared to 1929. In response to such a steep and sudden decline in income, everyone had to get creative in the kitchen during the Great Depression. From starting gardens …

  • Old-School Side Dishes You Rarely See On Tables Today 12 Jun 2025 22:05 GMT

    Side dishes rarely get as much hype as the main dish, but think about how sad your meal would be if they were missing. When you daydream about hamburgers, fries are often part of the deal. Chicken goes well with rice, and steak and potatoes are a match in …

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