… a human health risk due to our rising seafood consumption. … disease,” driven by increasing seafood consumption and global trade, … health. Vast oceanic algal blooms continue to be caused in the Gulf of Mexico … ;Ocean Image Bank. Keeping safe In the face of a …

… Standridge: To rename the Gulf of Mexico as the “Gulf of … danger to the public health, safety, or welfare justifies the … for eligibility determinations for Medicaid, to require the Department … authorizing the taking of certain seafood (House Ports, Waterways …

… safe. Omega-3 fatty acids are important for overall health … include: Fish and other seafood (salmon, mackerel, … , tilefish (from the Gulf of Mexico), and tuna (bigeye). … FDA) does not regulate dietary supplements the way it regulates prescription medications …

… s important to choose the safest types.  Some fish species … Kahn.  According to the FDA, fish highest in mercury are … Orange roughy Shark Tilefish (Gulf of Mexico) Swordfish Bigeye Tuna Kahn … supporting heart and brain health, adding seafood to your diet is …

… gulf fishing stopped, imported seafood took over the market. … their reported medical expenses and ongoing health challenges. This … does keep us safe.” New safety requirements like the … proven wrong?” As the Gulf of Mexico marks this anniversary, environmental …

… services, such as a safe habitat for local food … can ripple into severe public health consequences, particularly among babies … tilefish from the Gulf of Mexico. Mercury aside, the FDA is also continuing … as the ten most-consumed seafood species, so keep an …

… , alongside expanded drilling in the Gulf of Mexico and Alaska. This reckless proposal … recreational fishing and sustainable seafood industries depend on healthy oceans, not coastlines … plan would undo long-standing safeguards and reopen waters withdrawn from …

… ’s any oil, gas or seafood left to be had. Many … the Gulf of Mexico than into any other comparable body of water. The Gulf of Mexico … of Project 2025, scientific and medical research should be left to … that used the concept “One Health” – a term adopted by …

… samples from the seafood market were from the Gulf of Mexico, the analysis found … food safety technology company that recently developed a rapid seafood species identification … . Ambiguity in state law prevented health inspectors from levying fines even …

… with personal and planetary health. Mercury competes with … mercury, making them a safe and versatile choice. Herring … often considered a sustainable seafood choice. Haddock, the … Tilefish (particularly from the Gulf of Mexico), orange roughy, and Chilean …